Lunch Cheese 1 kg

This handcrafted 1 kg Lunch Cheese is an accessible Farmhouse Cheese, made with thermised cow’s milk and matured for 4 to 6 weeks. The 50+ cheese is full of flavour and has a pleasantly creamy texture.

Available in three varieties – natural, garlic & herbs, and chili – this compact cheese offers something for everyone. Artisanally made on the farm, it comes in a format that’s perfect for retail, sharing moments, or smaller kitchens.

A flavourful choice with character, wrapped in a practical package.